Diet

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The No. 1 High-Protein Snack Nutrition Experts Recommend Most
Eating high-protein snacks like nuts can help you stay energized, support your health, and manage hunger between meals. Read More.
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Dietitians and a GI Doctor Reveal the Best Foods to Eat for Gut Health
They support your microbiome and promote healthy digestion. Read More.
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We Asked RDs the Best High-Protein Order at Wendy’s—They All Said the Same Thing
Between the Baconator and Dave’s Triple Stacks, ordering a high-protein meal at Wendy’s isn’t exactly a difficult task. But finding a high-protein option that also includes vegetables and offers a more balanced nutrition profile? That’s where dietitians recommend Wendy’s Parmesan Caesar Salad. Read More.
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The silent threat: How low magnesium can quietly shorten your lifespan
Magnesium plays a crucial role in energy production, muscle function, and heart health. Read More.
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6 Foods That Offer Even More Magnesium Than Almonds, According to Registered Dietitians
Magnesium is crucial for overall health — It supports muscle and nerve function, blood sugar and blood pressure regulation, bone health, energy production, and even DNA repair. Read More.
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4 Things to Avoid Every Day If You’re Watching Your Cholesterol
High cholesterol affects millions of people, and daily habits can make a difference. Skipping ultra-processed foods, moving your body and getting enough sleep all help. Read More.
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4 Fruits to Help Reduce Heart Disease Risk, According to a Cardiologist
Studies show eating more fruit can help lower your risk of heart disease. Other strategies include exercising regularly, maintaining a healthy weight and avoiding smoking. Read More.
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A registered dietitian wants women over 40 to focus on these five nutrition goals for long-term health
There’s so much nutrition advice online. From TikTok trending diets to experts sharing recipes and hacks. Read More.
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18 foods that were totally normal in the '70s - but are banned now
Most Americans alive today have never tasted a cyclamate-sweetened soda, but their parents almost certainly grew up on them. The foods banned from 1970s America weren’t fringe items or underground curiosities. Read More.
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What happens to your blood sugar when you eat watermelon
Watermelon is considered a healthy fruit, but it can cause blood sugar spikes when eaten in large quantities. Read More.
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Vitamin C may help preserve brain gray matter volume as we age
Previous research shows that consuming certain nutrients, like vitamin C, may assist with healthy brain aging. Read More.
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Good news for sweet tooths: Going sugar-free can mess with your gut and metabolism: study
Americans consume far more sugar than experts recommend — a habit linked to obesity, diabetes, heart disease and a host of other health problems. Read More.
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The Unhealthiest Junk Foods in America
Junk food refers to ultra-processed foods that are low in nutrients but high in calories, added sugars, unhealthy fats, and sodium. Research links frequent consumption with increased risk of heart disease, diabetes, obesity, and cancer. Read More.
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Plant foods contain a compound that may strengthen the gut barrier
Research suggests that phytic acid, a natural compound present in plant-based foods such as beans, lentils, nuts, seeds, and whole grains, plays a critical role in maintaining the integrity of the intestinal barrier. Read More.
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What Ozempic is actually doing to obesity rates in the US
As GLP-1 medications continue to evolve and become more popular, they’re having both a major moment and impact in the health landscape. Read More.
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