The type of water a person drinks may lead them to have higher risk of developing Parkinson's disease, a new study has suggested.
People whose drinking water comes from newer groundwater had a higher risk of developing Parkinson's disease than those whose drinking water comes from older groundwater.
Drinking water drawn from carbonate aquifers was associated with a 24 percent higher risk of Parkinson's disease when compared to other aquifer types--and this rose to 62 percent when compared to drinking waters from glacial aquifers.
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